
Spices & Masala
Everest Meat Masala
In stock — ready for delivery
An authentic Indian spice blend crafted by combining whole, fragrant spices such as coriander, chilli, black pepper, cumin, cardamom, cinnamon, cloves, garlic, ginger, fenugreek (Kasuri methi) and salt to deliver a deep, rich flavour profile and balanced heat for both meat and chicken dishes.
Home delivery in Copenhagen — We deliver on Tuesdays, Thursdays and Saturdays.
Authentic imported products, checked in store
Product details
An authentic Indian spice blend crafted by combining whole, fragrant spices such as coriander, chilli, black pepper, cumin, cardamom, cinnamon, cloves, garlic, ginger, fenugreek (Kasuri methi) and salt to deliver a deep, rich flavour profile and balanced heat for both meat and chicken dishes. Everest Meat Masala provides a bold, dark‑toned spice base ideal for beef and mutton curries, stews, and grills, while Everest Chicken Masala offers a harmonious spice mix that enhances chicken’s milder taste without overpowering it. Both blends are produced under food safety standards for consistent aroma in traditional Indian cooking. Use these spice blends in curries, gravies, biryanis, and slow‑cooked dishes for authentic, aromatic results.
Nutrition
per 100 g (approx.)
| Fat | 0.95 g |
|---|---|
| of which saturates | 0.95 g |
| Carbohydrate | 4.65 g |
| of which sugars | 4.65 g |
| Fibre | 4.84 g |
| Protein | 14.97 g |
Values are approximate and may vary by batch. Always check the packaging for the official declaration.
Beskrivelse (dansk)
En autentisk krydderiblanding til kød og kylling fremstillet ved at blende hele, aromatiske krydderier som koriander, chili, sort peber, spidskommen, kardemomme, kanel, nelliker, hvidløg, ingefær, fenegreek (Kasuri methi) og salt for at levere en dyb, rig smagsprofil og varierende varme til både gryderetter og grillede retter. Everest Meat Masalaer især velegnet til okse- og lammekød med sin mørke farve og krydrede bund, mens Everest Chicken Masala har en harmonisk balance, der fremhæver kyllingens milde smag uden at overdøve den. Begge blends er lavet under fødevaresikkerhedsstandarder og giver konsekvent aroma til traditionelle indiske retter. For Chicken Masala: ca. 12,9 g fedt, 38,7 g kulhydrater (sukker ~0,67 g), 18,2 g protein og 6,08 g salt. Brug disse krydderier i dine karryretter, gryder, biryanis og slow‑cooked retter for autentisk, aromatisk smag.




