Spices & Masala
Kalra black salt 400g
In stock — ready for delivery
Kalra Black Salt (Kala Namak) is a traditional mineral rock salt widely used in South Asian cuisine for its distinctive savory, slightly smoky flavor and aroma.
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Product details
Kalra Black Salt (Kala Namak) is a traditional mineral rock salt widely used in South Asian cuisine for its distinctive savory, slightly smoky flavor and aroma. Made from natural black rock salt, it is commonly used to enhance the taste of chaat, chutneys, raitas, fruit salads, snacks, and spice blends. Known for its unique taste profile and natural mineral content, black salt contains trace minerals such as iron, potassium, and magnesium, which contribute to its characteristic color and flavor. Det er fremstillet af naturligt sort stensalt og bruges ofte til at forbedre smagen i chaat, chutneys, raita, frugtsalater, snacks og krydderiblandinger. Sort salt er kendt for sin unikke smagsprofil og naturlige mineralindhold, som omfatter spor af jern, kalium og magnesium, der bidrager til den særlige farve og smag. Pr. 100 g indeholder det cirka 0 kcal, 0 g fedt, 0 g kulhydrater og 0 g protein, men naturligt natrium og spor af mineraler, hvilket gør det til et autentisk krydderisalt til daglig madlavning.
Nutrition
per 100 g (approx.)
| Energy | 0 kcal |
|---|---|
| Fat | 0 g |
| Carbohydrate | 0 g |
Values are approximate and may vary by batch. Always check the packaging for the official declaration.
Beskrivelse (dansk)
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