Frozen Foods
Methi paratha
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Ashoka Methi Paratha is a traditional Indian flatbread made from whole wheat flour and aromatic fenugreek leaves (methi), offering a distinctive, mildly bitter and savory flavour.
Home delivery in Copenhagen — We deliver on Tuesdays, Thursdays and Saturdays.
Authentic imported products, checked in store
Product details
Ashoka Methi Paratha is a traditional Indian flatbread made from whole wheat flour and aromatic fenugreek leaves (methi), offering a distinctive, mildly bitter and savory flavour. Soft on the inside and lightly crisp when heated, it pairs perfectly with curries, yogurt, or as part of an authentic Indian meal. It is prepared using ingredients such as whole wheat flour, fenugreek leaves, vegetable oil, salt, and selected spices. A quality product made under strict food safety standards to ensure authentic taste, consistency, and freshness in every bite.
Nutrition
per 100 g (approx.)
| Energy | 300–320 kcal |
|---|---|
| Fat | 7–9 g |
| of which saturates | 1–2 g |
| Carbohydrate | 45–50 g |
| of which sugars | 2–3 g |
| Protein | 8–10 g |
| Salt | 0.8–1.2 g |
Values are approximate and may vary by batch. Always check the packaging for the official declaration.
Beskrivelse (dansk)
Ashoka Methi Paratha er et traditionelt indisk fladbrød lavet af fuldkornshvedemel og aromatiske bukkehornsblade (methi), som giver en karakteristisk, let bitter og krydret smag. Denne paratha er blød indeni og let sprød ved opvarmning, hvilket gør den ideel til karryretter, yoghurt eller som en del af et autentisk indisk måltid. Den er fremstillet med ingredienser som fuldkornshvedemel, bukkehornsblade, vegetabilsk olie, salt og krydderier. Et kvalitetsprodukt fremstillet under kontrollerede fødevaresikkerhedsstandarder for at sikre autentisk smag, ensartethed og friskhed i hver bid.
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